Milk Chocolate Egg
🥚
UPC Code
813715013209
Data Source
USDA
Package Weight
5.11 oz/145 g
Serving Size
100g
Calories
543
Total Fat
32g
41%
Saturated Fat
20g
100%
Cholesterol
0mg
0%
Sodium
240mg
10%
Total Carbohydrate
56g
20%
Dietary Fiber
0g
0%
Sugars
54g
Protein
6.9g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 100 g of Milk Chocolate Egg are
42% in carbs, 53% in fat, and 5% in protein.
carbs:
42%
fat:
53%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Milk Chocolate Egg is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Milk Chocolate Egg is estimated to be 5%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Milk Fat, Emulsifier (Soya Lecithin), Flavouring, Colour (Paprika Extract).
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