Creme Filled Chocolate Cupcakes With Chocolate Icing & Creme Filling
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UPC Code
025600001332
Data Source
USDA
Package Weight
3.5 OZ/99 g
Serving Sizes
3.5 oz (99g)
Calories
390
Total Fat
14g
18%
Saturated Fat
4.5g
23%
Cholesterol
15mg
5%
Sodium
450mg
20%
Total Carbohydrate
62g
23%
Dietary Fiber
5g
18%
Sugars
44g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.5 oz of Creme Filled Chocolate Cupcakes With Chocolate Icing & Creme Filling are
64% in carbs, 32% in fat, and 4% in protein.
carbs:
64%
fat:
32%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Creme Filled Chocolate Cupcakes With Chocolate Icing & Creme Filling is 63%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Creme Filled Chocolate Cupcakes With Chocolate Icing & Creme Filling is estimated to be 19%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Enriched Bleached Flour (Wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate-b1, Riboflavin-b2, Folic Acid), Cocoa, High Fructose Corn Syrup, Nonfat Milk, Egg Whites, Eggs, Contains 2% Or Less Of Each Of The Following: Liquid Sucrose, Corn Syrup, Modified Corn Starch, Corn Starch, Dextrose, Leavening (Baking Soda, Monocalcium Phosphate), Sodium Acid Pyrophosphate, Mono- And Diglycerides, Salt, Whey (Milk), Butter (Made From Milk), Natural And Artificial Flavors (Contains Milk Ingredients), Soy Lecithin, Xanthan Gum, Distilled Monoglycerides, Polysorbate 60, Agar, Calcium Sulfate, Nutmeg, Cinnamon, Lactic Acid, Sorbic Acid And Potassium Sorbate (To Retard Spoilage).
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