Chicken Carbonara
🍽
UPC Code
819407010402
Data Source
USDA
Package Weight
9.5 oz/269 g
Serving Sizes
9.5 oz (269g)
Calories
350
Total Fat
9g
12%
Saturated Fat
4g
20%
Cholesterol
105mg
35%
Sodium
490mg
21%
Total Carbohydrate
26g
9%
Dietary Fiber
4g
14%
Sugars
4g
Protein
40.9g
82%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 9.5 oz of Chicken Carbonara are
30% in carbs, 23% in fat, and 47% in protein.
carbs:
30%
fat:
23%
protein:
47%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Carbonara is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Carbonara is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Breast, Water, Cauliflower, Green Peas, Penne Pasta (Whole Durum Wheat Flour), Onion, Tomato, Uncured Bacon- No Nitrites Or Nitrates Added Except For Those Naturally Occuring In Celery Juice Powder And Sea Salt (Pork, Water, Salt, Turbinado Sugar, Seasoning), Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Cultures, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gum)), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (To Prevent Caking), Natamycin), Garlic, Red Wine Vinegar (Red Wine Vinegar, Water, Potassium Metabisulfite (Preservative)), Chicken Base (Chicken Meat And Chicken Broth (Water, Chicken Broth), Salt, Chicken Fat, Sugar, Cornstarch, Corn Oil, 2% Or Less Of Flavors, Natural Extractives Of Turmeric And Annatto), Italian Style Seasoning (Oregano, Thyme, Basil, Sage, Rosemary, Savory, Marjoram), Garlic Powder, Black Pepper.
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