Baked Potato Salad

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Brand Grandma's

UPC Code 072106601634

Data Source USDA

Nutrition Facts

Package Weight 32 OZ/2 LB/907 g

Serving Size 135g

Calories 310

Total Fat 26.1g 33%

Saturated Fat 4.5g 23%

Cholesterol 30mg 10%

Sodium 660mg 29%

Total Carbohydrate 17g 6%

Dietary Fiber 0.9g 3%

Sugars 3g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 135 g of Baked Potato Salad are 22% in carbs, 75% in fat, and 4% in protein.

carbs: 22%

fat: 75%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Potato Salad is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Potato Salad is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Soybean Oil, Water, Sour Cream (Cultured Milk And Cream), Green Onions, Egg Yolks (Egg Yolks, Salt), Contains Less Than 2% Of High Fructose Corn Syrup, Fully Cooked Bacon Bits With Smoke Flavor Added (Bacon Bits [Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor. May Contain Dextrose, Potassium Chloride), White Distilled Vinegar, Salt, Mustard (Water, Distilled Vinegar, Mustard Seed, Salt, Spices), Glucono Delta Lactone, Potassium Sorbate (To Retard Spoilage), Sugar, Spices.