Saltie Public Food Database

Triple Chocolate Cheesecake

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Brand Marie Morin
UPC Code 882990151401
Data Source USDA

Nutrition Facts

Package Weight 3.2 oz/90 g
Serving Size 90g
g
Calories 300
Total Fat 18g 23%
Saturated Fat 10g 50%
Cholesterol 50mg 17%
Sodium 150mg 7%
Total Carbohydrate 36g 13%
Dietary Fiber 3g 11%
Sugars 23g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 90 g of Triple Chocolate Cheesecake are 45% in carbs, 50% in fat, and 5% in protein.

carbs: 45%
fat: 50%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Triple Chocolate Cheesecake is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Triple Chocolate Cheesecake is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese Product (Milk, Cream, Salt, Bacterial Culture, Enzymes), Semi-sweet Chocolate (Unsweetened Chocolate, Sugar, Anhydrous Dextrose, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Chocolate Cookie Crumb (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Monocitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Cocoa Processed With Alkali, Salt, Sodium Bicarbonate), Cream (Cream, Milk, Microcrystalline Cellulose, Carrageenan, Cellulose Gum), Sugar, Liquid Eggs, Butter (Cream, Salt), Natural Flavor.

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