Saltie Public Food Database

Fudgy Brownies With Buttercreme Icing

🧈
UPC Code 011110270467
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 LB/453 g
Serving Size 50g
g
Calories 280
Total Fat 11g 14%
Saturated Fat 2.5g 13%
Cholesterol 5mg 2%
Sodium 150mg 7%
Total Carbohydrate 45g 16%
Dietary Fiber 1g 4%
Sugars 35g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of Fudgy Brownies With Buttercreme Icing are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%
fat: 34%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Fudgy Brownies With Buttercreme Icing is 90%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fudgy Brownies With Buttercreme Icing is estimated to be -16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brownie: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa (Processed With Alkali), Water, Soybean Oil, Whole Eggs, Egg Whites, Palm Oil. Contains 2% Or Less Of: Salt, Baking Soda, Artificial Flavor, Whey, Soy Flour, Nonfat Dry Milk. Icing: Sugar, Vegetable Shortening (Interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil, Mono And Diglycerides, Polysorbate 60), Water, Corn Syrup. Contains 2% Or Less Of: Titanium Dioxide (For Color), Salt, Dextrose, Corn Starch, Natural And Artificial Flavors, Sorbitan Monostearate, Mono And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Quins: Sugar, Cornstarch, Vegetable Oil (Palm, Palm Kernel, Coconut, Canola), Rice Flour, Palm Oil, Confectioner's Glaze, Dextrin, Gum Acacia, Xanthan Gum, Tapioca Starch, Tapioca Syrup, Purple Color (Soy Lecithin, Red 3, Blue 1), Blue 1 Lake, Natural And Artificial Flavor, Soy Lecithin, Carnauba Wax, Mono And Diglycerides Polysorbate 60.

Also by Bakery Fresh Goodness

Other Foods