Saltie Public Food Database

Pumpkin Spice Flavored Cupcakes With Whipped Icing

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UPC Code 011110270818
Data Source USDA

Nutrition Facts

Package Weight 10.6 OZ/300 g
Serving Size 50g
g
Calories 240
Total Fat 10g 13%
Saturated Fat 5g 25%
Cholesterol 15mg 5%
Sodium 330mg 14%
Total Carbohydrate 31g 11%
Dietary Fiber 0g 0%
Sugars 25g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of Pumpkin Spice Flavored Cupcakes With Whipped Icing are 56% in carbs, 41% in fat, and 4% in protein.

carbs: 56%
fat: 41%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Spice Flavored Cupcakes With Whipped Icing is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Spice Flavored Cupcakes With Whipped Icing is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake: Sugar, Bleached Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Eggs, Soybean Oil, Water, Pumpkin. Contains 2% Or Less Of Modified Cornstarch, Spices, Nonfat Milk, Salt, Leavening ( Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phospahte), Monocalcium Phosphate), Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Monoand Diglycerides, Polysorbate 60, Sdoium Stearoyl Lactylate, Soy Lecithin), Beta-carotene (Colorant), Natural And Artificial Flavors. Icing: High Fructose Corn Syrup. Hydrogenated Palm Kernel Oil, Water, Contains Less Than 2% Of The Following: Sugar, Sodium Caseinate (A Milk Derivative), Hydroxypropyl Methylcellulose, Lactylic Esters Of Fatty Acids, Sodium Stearoyl Lactylate, Dipotassium Phosphate, Salt, Natural And Artificial Flavor, Mono- And Diglycerides, Xanthan Gum, Beta Carotene And Annatto (Colorants). Topping: Cinnamon.

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