Saltie Public Food Database

Wild Willie's Buffalo Style Ranch Chicken Dip

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UPC Code 856360005007
Data Source USDA

Nutrition Facts

Package Weight 340 g/12 oz
Serving Sizes 2 tbsp (30g)
tbsp
Calories 70
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Cholesterol 20mg 7%
Sodium 270mg 12%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Wild Willie's Buffalo Style Ranch Chicken Dip are 6% in carbs, 77% in fat, and 17% in protein.

carbs: 6%
fat: 77%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Willie's Buffalo Style Ranch Chicken Dip is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Willie's Buffalo Style Ranch Chicken Dip is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked White Chicken Meat, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Xanthan, Carob Bean, And Guar Gums]), Hot Sauce (Cayenne Peppers, Vinegar, Water, Salt, Natural Flavor, Garlic Powder), Ranch Dressing (Water, Soybean Oil, Cultured Lowfat Buttermilk [Lowfat Milk, Condensed Skim Milk, Active Buttermilk Cultures], Distilled Vinegar, Modified Corn Starch, Salt), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, And Annatto Color), Barbecue Sauce (High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Food Starch), Contains 2% Or Less Of: Sugar, Garlic Juice, Onion Juice, Spices, With Sorbic Acid And Sodium Benzoate And Calcium Disodium Edta To Protect Quality, Cultured Milk, Cream, Nonfat Dry Milk, Xanthan Gum, Propylene Glycol Alginate, Phosphoric Acid, Lactic Acid, Polysorbate 60, Whey, Garlic Powder, Onion Powder, Autolyzed Yeast Extract, Disodium Guanylate, Disodium Inosinate, Natural And Artificial Flavor (Milk), Skim Milk, Polysorbate 80, Cultured Cream, Enzymes, Yellow 5, Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation, Egg White Lysozyme, Salt.

Also by Duck Commander Family Foods

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