Saltie Public Food Database

Small Garden Salad

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UPC Code 880066456429
Data Source USDA

Nutrition Facts

Package Weight 3.15 oz
Serving Sizes 3.15 oz (89g)
oz
Calories 100
Total Fat 10g 13%
Saturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 110mg 5%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.15 oz of Small Garden Salad are 18% in carbs, 79% in fat, and 4% in protein.

carbs: 18%
fat: 79%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Small Garden Salad is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Small Garden Salad is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Spring Mix Greens, Ranch Dressing (Sour Cream (Culture Milk), Just Mayo (Expeller-pressed Canola Oil, Filtered Water, Lemon Juice, White Vinegar, 2% Or Less Of The Following: Organic Sugar, Salt, Apple Cider Vinegar, Pea Protein, Spices, Garlic, Modified Food Starch, Beta-carotene), Buttermilk (Cultured Low-fat Milk, Salt And Natural Flavor), Chive, Parsley, Garlic, Onion Powder, Dill, Salt, Black Pepper), Cherry Tomatoes, Carrots, Cucumber, Red Pepper, Broccoli.

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