Hatch Chile Pepper Dip & Spread

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Brand Robert Rothschild Farm

UPC Code 011246423539

Data Source USDA

Nutrition Facts

Package Weight 9.8 oz/278 g

Serving Sizes 2 tbsp (30g)

tbsp

Calories 60

Total Fat 5g 6%

Saturated Fat 2.5g 13%

Cholesterol 5mg 2%

Sodium 170mg 7%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Hatch Chile Pepper Dip & Spread are 8% in carbs, 85% in fat, and 8% in protein.

carbs: 8%

fat: 85%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Hatch Chile Pepper Dip & Spread is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hatch Chile Pepper Dip & Spread is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheese Blend (Milk, Palm Oil, Cheese Culture, Salt, Carob Bean Gum, Mono & Diglycerides, Apocarotenal [Color]), Roasted Green Hatch Chilies, Water, Sea Salt, Dehydrated Onion, Jalapeno Chile Flakes, Citric Acid, Sodium Acid Sulfate (For Natural Ph Control), Potassium Sorbate & Sodium Benzoate (Preservatives), Crushed Red Chile Pepper Flakes.