Saltie Public Food Database

Spinach Dip With Pita Chips

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UPC Code 880066455873
Data Source USDA

Nutrition Facts

Package Weight 6.6 oz
Serving Sizes 6.6 oz (187g)
oz
Calories 451
Total Fat 26.9g 34%
Saturated Fat 5g 25%
Cholesterol 9mg 3%
Sodium 421mg 18%
Total Carbohydrate 43g 16%
Dietary Fiber 0.9g 3%
Sugars 1g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6.6 oz of Spinach Dip With Pita Chips are 39% in carbs, 54% in fat, and 7% in protein.

carbs: 39%
fat: 54%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Spinach Dip With Pita Chips is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spinach Dip With Pita Chips is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Spinach Dip (Spinach (Spinach, Salt), Sour Cream (Cultured Cream And Enzymes), Water Chestnuts (Water Chestnuts, Water, Citric Acid), Mayonnaise (Water, Canola Oil, Corn Syrup, Cider Vinegar, Distilled Vinegar, Food Starch-modified, Sugar, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Xanthan Gum, Spice, Onion, Torula Yeast, Garlic, Natural Flavors [Includes Celery], Beta Carotene [Color]), Green Onion, Garlic Powdwer, Onion Powder, Salt, Cayenne Pepper), Pita Chips (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [B1], Riboflavin [B2], Folic Acid), Water, Contains 2% Or Less Of: Vital Wheat Gluten, Yeast, Vital Wheat Gluten, Sugar, Salt, Soybean Oil, Dough Conditioner (Calcium Sulfate, Guar Gum, Vegetable Mono-and Diglycerides, L-cysteine, Calcium Peroxide, Enzyme), Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Non-fat Dry Milk, Calcium Propionate And Potassium Sorbate [Preservatives]).

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