Saltie Public Food Database

Caramel The Candy!

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Brand Klondike
UPC Code 038252398118
Data Source USDA

Nutrition Facts

Serving Sizes 1 package (39g)
package
Calories 180
Total Fat 8g 10%
Saturated Fat 6g 30%
Cholesterol 10mg 3%
Sodium 75mg 3%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 20g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Caramel The Candy! are 58% in carbs, 40% in fat, and 2% in protein.

carbs: 58%
fat: 40%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel The Candy! is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel The Candy! is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Evaporated Milk, Palm Kernel Oil, Whole Milk, Heavy Cream, Brown Sugar, Cocoa Processed With Alkali, Butter (Cream, Salt), Lactose (Milk), Nonfat Milk, Hydrogenated Palm Oil, Salt, Soy Lecithin (An Emulsifier), Cocoa, Natural And Artificial Flavors, Soybean Oil.

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