Saltie Public Food Database

Greek Yogurt

🥛
Brand Chobani
UPC Code 894700010441
Data Source USDA

Nutrition Facts

Package Weight 5.3 oz/150 g
Serving Sizes 1 container (150g)
container
Calories 140
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 11mg 4%
Sodium 56mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1.1g 4%
Sugars 16g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Greek Yogurt are 50% in carbs, 19% in fat, and 31% in protein.

carbs: 50%
fat: 19%
protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Greek Yogurt is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Greek Yogurt is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream, Live And Active Cultures: S. Themophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei), Bananas, Evaporated Cane Juice, Pectin, Natural Flavour, Locust Bean Gum, Turmeric (For Color).

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