Snickerdoodle Almond Flour Soft Baked Cookies
🥜
UPC Code
856069005421
Data Source
USDA
Package Weight
6.2 OZ/176 g
Serving Sizes
1 cookie (22g)
Calories
110
Total Fat
6g
8%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
95mg
4%
Total Carbohydrate
13g
5%
Dietary Fiber
1g
4%
Sugars
6g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cookie of Snickerdoodle Almond Flour Soft Baked Cookies are
47% in carbs, 49% in fat, and 4% in protein.
carbs:
47%
fat:
49%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Snickerdoodle Almond Flour Soft Baked Cookies is 59%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Snickerdoodle Almond Flour Soft Baked Cookies is estimated to be 9%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Almond Flour Honey Tapioca Starch Arrowroot Organic Coconut Sugar Organic Coconut Oil Organic Palm Shortening* Eggs Cream Of Tartar Vanilla Extract Flax Meal Sea Salt Organic Cinnamon Baking Soda Organic Apple Cider Vinegar Rosemary Extract (For Freshness)
Other Foods