Chorizo Breakfast Sandwich
🥪
UPC Code
052548635039
Data Source
USDA
Package Weight
7.4 oz/210 g
Serving Sizes
1 sandwich (210g)
Calories
1180
Total Fat
88g
113%
Saturated Fat
29g
145%
Cholesterol
271mg
90%
Sodium
2390mg
104%
Total Carbohydrate
55g
20%
Dietary Fiber
1.1g
4%
Sugars
5g
Protein
43g
86%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Chorizo Breakfast Sandwich are
19% in carbs, 67% in fat, and 15% in protein.
carbs:
19%
fat:
67%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Chorizo Breakfast Sandwich is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chorizo Breakfast Sandwich is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chorizo Sausage Patty (Pork, Seasoning (Spices, Salt, Paprika, Sugar, Dried Garlic, Natural Flavor, Paprika Extract), Water), Roll (Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Canola Oil, Sugar, Contains Less Than 2% Of Each Of The Following: Salt, Yeast, Wheat Flour, Cultured Wheat Flour, Degerminated White Corn Meal, Enzymes, Soybean Oil, Ascorbic Acid Added As A Dough Conditioner), Fried Egg (Egg Whites, Egg Yolks, Soybean Oil, Water. Contains 2% Or Less Of The Following: Modified Corn Starch, Salt, Black Pepper, Cellulose Gum, Natural Butter Flavor, Xanthan Gum, Citric Acid, Edta), Pepper Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes)
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