This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Wheat Flour, Blended Eggs [Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt, Cellulose Gum], Shortening [Palm Oil, Soybean Oil], Butter, English Toffee Candy Pieces [Toffee (Sugar, Corn Syrup, Butter, Partially Hydrogenated Soybean Oil, Evaporated Milk, Salt, Almonds, Soy Lecithin), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Soy Lecithin, Vanillin)], Heavy Whipping Cream, Water, Fudge Base [Cocoa Processed With Alkali, Vegetable Shortening (Partially Hydrogenated Soy And/or Cottonseed Oil), Corn Syrup, Chocolate Liquor, Soy Lecithin, Sodium Bicarbonate], Soybean Oil, Corn Syrup, Nonfat Dry Milk, Refined Palm Oil, Dried Whey, Vanilla, High Fructose Corn Syrup, Alkalized Cocoa Powder, Calcium Propionate, Soy Lecithin, Mono And Diglycerides, Polysorbate 60, Potassium Sorbate, Natural And Artificial Flavors, Citric Acid, Modified Food Starch, Sodium Caseinate, Carrageenan, Disodium Phosphate, Sodium Citrate, Xanthan Gum, Cellulose Gum, Propylene Glycol Monostearate, Magnesium Oxide, Sodium Tripolyphosphate, Sorbitan Tristearate, Polysorbate 80.