Saltie Public Food Database

Roasted White Meat Chicken In A Smooth Honey Sriracha Sauce With Jasmine Rice And Vegetables, Honey Sriracha Chicken

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UPC Code 780526612092
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g
Serving Sizes 1 package (283g)
package
Calories 430
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 40mg 13%
Sodium 611mg 27%
Total Carbohydrate 73g 27%
Dietary Fiber 2g 7%
Sugars 35.1g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Roasted White Meat Chicken In A Smooth Honey Sriracha Sauce With Jasmine Rice And Vegetables, Honey Sriracha Chicken are 68% in carbs, 15% in fat, and 17% in protein.

carbs: 68%
fat: 15%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted White Meat Chicken In A Smooth Honey Sriracha Sauce With Jasmine Rice And Vegetables, Honey Sriracha Chicken is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted White Meat Chicken In A Smooth Honey Sriracha Sauce With Jasmine Rice And Vegetables, Honey Sriracha Chicken is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Jasmine Rice, Roasted Seasoned Natural* Chicken Breast Meat With Rib Meat (Chicken Breast Meat With Rib Meat, Water, Corn Starch, Natural Flavors, Sea Salt, Spice), Honey, Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring), Red Bell Peppers, Broccoli, Yellow Bell Peppers, Onions, Green Onion, Less Than 2% Of Chili Garlic Sauce (Red Chili, Sugar, Salt, Garlic, Fish Extract [Anchovy], Acetic Acid, Ascorbic Acid), Canola Oil, Apple Cider Vinegar, Garlic, Salt, Xanthan Gum.

Also by Charoen Pokphand

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