Saltie Public Food Database

Chocolate Dipped

🍫
Brand Royal Baking
UPC Code 096162649447
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Size 32g
g
Calories 160
Total Fat 9g 12%
Saturated Fat 4g 20%
Cholesterol 10mg 3%
Sodium 80mg 3%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 8g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 32 g of Chocolate Dipped are 45% in carbs, 50% in fat, and 5% in protein.

carbs: 45%
fat: 50%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Dipped is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Dipped is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Sugar, Soybean Oil, Palm Oil, Egg Whites, Mono And Diglycerides, Sodium Benzoate, Vitamin A Palmitate, Beta Carotene (Color), Sprinkles, Nonpareils, Corn Starch, Corn Syrup, Citric Acid, Soy Lecithin, Vanillin, Confectioners Glaze, Carnauba Wax, Chocolate Fudge, Water, Cocoa (Processed With Alkali), Natural And Artificial Flavors, Salt, Whey [From Milk] And Colors Includes: Yellow #5, Red #40 Blue #1, Yellow #6, Red #3 And Blue #2].

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