Saltie Public Food Database

Shrimp Scampi With Linguine And Bell Peppers In A Creamy Garlic Sauce, Shrimp Scampi & Linguine

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Brand Bertolli
UPC Code 031000671020
Data Source USDA

Nutrition Facts

Serving Size 229g
g
Calories 270
Total Fat 12g 15%
Saturated Fat 5g 25%
Cholesterol 80mg 27%
Sodium 600mg 26%
Total Carbohydrate 32.1g 12%
Dietary Fiber 3g 11%
Sugars 2g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 229 g of Shrimp Scampi With Linguine And Bell Peppers In A Creamy Garlic Sauce, Shrimp Scampi & Linguine are 47% in carbs, 40% in fat, and 13% in protein.

carbs: 47%
fat: 40%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp Scampi With Linguine And Bell Peppers In A Creamy Garlic Sauce, Shrimp Scampi & Linguine is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp Scampi With Linguine And Bell Peppers In A Creamy Garlic Sauce, Shrimp Scampi & Linguine is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sauce (Water, White Wine, Butter [Cream, Salt], Cream, Garlic, Onions, Soybean Oil, Wheat Flour, Spices, Salt), Cooked Pasta (Water, Durum Wheat Semolina, Eggs, Sunflower Oil), Red Bell Peppers, Cooked Shrimp (Shrimp, Water, Salt), Garlic.

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