Garden Vegetable Pad Thai
🍽
UPC Code
891627011575
Data Source
USDA
Package Weight
18 oz/510 g
Serving Sizes
0.5 bag (255g)
Calories
270
Total Fat
8g
10%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
339mg
15%
Total Carbohydrate
44.9g
16%
Dietary Fiber
3.1g
11%
Sugars
12g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 bag of Garden Vegetable Pad Thai are
63% in carbs, 25% in fat, and 11% in protein.
carbs:
63%
fat:
25%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Garden Vegetable Pad Thai is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Garden Vegetable Pad Thai is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Rice Noodles (Water, Rice Flour, Soybean Oil), Zucchini, Water, Red Bell Peppers, Brown Sugar, Carrots, Tamari Sauce (Water, Soybeans, Salt, Vinegar), Rice Vinegar, Edamame, Cashew Butter, Contains Less Than 2%: Cashews, Green Onion, Rice Starch, Paprika, Spices.
Other Foods