Blackened Hand-seasoned Atlantic Salmon Fillets
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UPC Code
665649015480
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
1 fillet (140g)
Calories
290
Total Fat
18.1g
23%
Saturated Fat
4g
20%
Cholesterol
76mg
25%
Sodium
410mg
18%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
0g
Protein
28g
56%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 fillet of Blackened Hand-seasoned Atlantic Salmon Fillets are
4% in carbs, 57% in fat, and 39% in protein.
carbs:
4%
fat:
57%
protein:
39%
Carbs to Weight Ratio
The carbs to weight ratio of Blackened Hand-seasoned Atlantic Salmon Fillets is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Blackened Hand-seasoned Atlantic Salmon Fillets is estimated to be 65%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Salmon (Color Added), Spices [Including Paprika (Color)], Salt, Granulated Garlic, Granulated Onion, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Natural Lemon Flavor (Sucrose, Lemon Oil).
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