Saltie Public Food Database

Teriyaki Salmon, Pre-seasoned Atlantic Salmon Fillets

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UPC Code 665649620707
Data Source USDA

Nutrition Facts

Serving Sizes 1 fillet (140g)
fillet
Calories 280
Total Fat 16g 21%
Saturated Fat 3.5g 18%
Cholesterol 64mg 21%
Sodium 741mg 32%
Total Carbohydrate 8g 3%
Dietary Fiber 0.3g 1%
Sugars 6g
Protein 23.9g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 fillet of Teriyaki Salmon, Pre-seasoned Atlantic Salmon Fillets are 12% in carbs, 53% in fat, and 35% in protein.

carbs: 12%
fat: 53%
protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Teriyaki Salmon, Pre-seasoned Atlantic Salmon Fillets is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Teriyaki Salmon, Pre-seasoned Atlantic Salmon Fillets is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Salmon (Color Added), Sugar, Salt, Granulated Soy Sauce [(Wheat, Soybeans, Salt), Maltodextrin And Salt], Chilies, Ginger, Mustard Seeds, Granulated Onion, Granulated Garlic, Parsley Flakes, Thyme.

Also by C. Wirthy & Co.

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