Saltie Public Food Database

Fish Breading/batter Mix, Original Recipe

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Brand Shore Lunch
UPC Code 024739130005
Data Source USDA

Nutrition Facts

Package Weight 3.5 lbs/1587 g
Serving Sizes 1/4 cup (30g)
cup
Calories 120
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 990mg 43%
Total Carbohydrate 18g 7%
Dietary Fiber 0.2g 1%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Fish Breading/batter Mix, Original Recipe are 62% in carbs, 31% in fat, and 7% in protein.

carbs: 62%
fat: 31%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Fish Breading/batter Mix, Original Recipe is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fish Breading/batter Mix, Original Recipe is estimated to be 20%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil, Bht), Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dried Whey, Garlic Powder, Sugar, Buttermilk Solids, Monosodium Glutamate, Potato Flour, Onion Powder, Dehydrated Garlic, Spices, Dextrose, Natural Flavors, Corn Starch, Extractives Of Paprika, Hydrolyzed Soy Protein.

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