Veggie Pepperoni

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Brand Yves Veggie Cuisine

UPC Code 060822001166

Data Source USDA

Nutrition Facts

Serving Sizes 10 slices (30g)

slices

Calories 45

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 260mg 11%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 slices of Veggie Pepperoni are 27% in carbs, 10% in fat, and 63% in protein.

carbs: 27%

fat: 10%

protein: 63%

Carbs to Weight Ratio

The carbs to weight ratio of Veggie Pepperoni is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Veggie Pepperoni is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Isolated Soy Protein, Vital Wheat Gluten, Tofu (Soybeans), Spices, Dehydrated Garlic & Onion, Natural Flavors (Contains Torula & Autolyzed Yeast Extract), Sea Salt, Evaporated Cane Syrup, Wheat Starch, Guar Gum, Vitamins & Minerals (Di-magnesium Phosphate, Ferric Orthophosphate, Zinc Oxide, Niacinamide, Vitamin B-12, Calcium Pantothenate, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Copper Sulphate, Riboflavin, Folic Acid, Iron Oxide), Expeller Pressed Canola Oil, Beet Powder & Extractive Of Paprika (For Color), Carrageenan Gum