Saltie Public Food Database

Milk Chocolate Cookie Dough Bites

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Brand Mrs.fields
UPC Code 070203909448
Data Source USDA

Nutrition Facts

Package Weight 3.2 oz/91 g
Serving Sizes 6 cookie dough bites (42g)
cookie dough bites
Calories 180
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 10mg 3%
Sodium 100mg 4%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Sugars 20g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 cookie dough bites of Milk Chocolate Cookie Dough Bites are 56% in carbs, 40% in fat, and 4% in protein.

carbs: 56%
fat: 40%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Cookie Dough Bites is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Cookie Dough Bites is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Wheat Flour (Bleached, Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Butter, Milk Chocolate (Sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Nonfat Milk Powder, Soy Lecithin, Vanilla), Peanut Butter (Peanuts, Dextrose, Hydrogenated Rapeseed And Cottonseed Oils, Salt), Corn Syrup, Peanuts, Chocolate Coating (Sugar, Partially Hydrogenated Palm Kernel And Palm Oils, Dutched Cocoa, Nonfat Dry Milk, Dried Whey, Soy Lecithin, Salt, Artificial Flavor), Vegetable Oil (Fractionated Palm Kernel Oil, Citric Acid), Brown Sugar, Artificial Peanut Flavor, Glycerine, Salt, Mono-diglycerides, Potato Starch, Sodium Bicarbonate, Egg Whites, Sodium Steroyl Lactylate, Invertase (An Enzyme), Soy Lecithin.

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