Saltie Public Food Database

Caesar Dressing

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UPC Code 639277787927
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 PT/473 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 31
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 13mg 4%
Sodium 287mg 12%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0.5g 1%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Caesar Dressing are 37% in carbs, 56% in fat, and 6% in protein.

carbs: 37%
fat: 56%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Caesar Dressing is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caesar Dressing is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, High Fructose Corn Syrup, Vinegar, Modified Food Starch, Non-hydrogenated Soybean Oil, Salt, Egg Yolk, Granular & Parmesan Cheese (Pasturized Milk, Cultures, Enzymes), Minced Garlic, Xanthan Gum (Natural Food Fiber), Citric Acid, Mustard Flour, Less Than 2% Of The Following: Caramel Color, Artificial Color, Dextrose, Spice Extracts, Natural Flavor Lactic Acid, Silicon Dioxide, 0.1% Sodium Benzoate And Potassium Sorbate (As Preservatives), Spices, Calcium Disodium Edta (To Protect Flavor).

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