Saltie Public Food Database

Skyr Icelandic Style Yogurt, Vanilla Bean

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UPC Code 810298030012
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g
Serving Sizes 2/3 cup (170g)
cup
Calories 190
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Cholesterol 26mg 9%
Sodium 41mg 2%
Total Carbohydrate 20.1g 7%
Dietary Fiber 0g 0%
Sugars 15g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Skyr Icelandic Style Yogurt, Vanilla Bean are 43% in carbs, 24% in fat, and 32% in protein.

carbs: 43%
fat: 24%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Skyr Icelandic Style Yogurt, Vanilla Bean is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Skyr Icelandic Style Yogurt, Vanilla Bean is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Whole Milk, Cane Sugar, Non-GMO Corn Starch, Pectin, Natural Flavors, Vanilla Extract, Guar Gum, Vanilla Beans, Live Active Cultures.

Also by Green Mountain Creamery

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