Cheddar Cheese Sauce Riced Broccoli
🥦
UPC Code
014500031518
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
3/4 cup (89g)
Calories
45
Total Fat
1.5g
2%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
300mg
13%
Total Carbohydrate
4g
1%
Dietary Fiber
2g
7%
Sugars
2g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3/4 cup of Cheddar Cheese Sauce Riced Broccoli are
43% in carbs, 36% in fat, and 21% in protein.
carbs:
43%
fat:
36%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Cheddar Cheese Sauce Riced Broccoli is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheddar Cheese Sauce Riced Broccoli is estimated to be 92%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Broccoli, Water, Skim Milk, 2% Or Less Of Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream, Natural Flavor, Salt, Corn Starch, Locust Bean Gum, Potassium Chloride, Annatto Extract (Color), Yeast Extract.
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