Saltie Public Food Database

Ice Cream, French Quarter Praline

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Brand Prestige
UPC Code 02114002432
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (70g)
cup
Calories 170
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 70mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 19g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, French Quarter Praline are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%
fat: 45%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, French Quarter Praline is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, French Quarter Praline is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Liquid Sugar, Skim Milk, Caramel Sauce (Corn Syrup, Sugar, Water, Nonfat Milk Solids, Butter (Cream, Salt], Molasses, Salt, Pectin), Praline Pecans (Sugar, Pecans, Butter (Cream, Salt], Corn Syrup, Salt), Corn Syrup, Caramel Base (Corn Syrup, Sugar, Water, Nonfat Milk Solids, Butter [Cream, Salt], Salt), Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Dextrose.

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