Ice Cream, Strawberry, Strawberry
🍓
UPC Code
021140029416
Data Source
USDA
Package Weight
16 fl oz/1 PT/473 mL
Serving Sizes
0.5 cup (70g)
Calories
130
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
30mg
1%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
14g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Strawberry, Strawberry are
49% in carbs, 45% in fat, and 6% in protein.
carbs:
49%
fat:
45%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Strawberry, Strawberry is 24%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Strawberry, Strawberry is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Liquid Sugar, Strawberries (Strawberries, Sugar, Modified Corn Starch, Citric Acid), Skim Milk, Strawberry Puree (Strawberries, Cane Sugar, Natural Flavors, Modified Corn Starch, Citric Acid), Corn Syrup, Natural Flavors, Egg Yolks, Mono-and Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Dextrose,citric Acid.
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