Florida Style Key Lime Pie

🥧

Brand Culinary Tours

UPC Code 011225547874

Data Source USDA

Nutrition Facts

Serving Sizes 0.125 pie (110g)

pie

Calories 330

Total Fat 13g 17%

Saturated Fat 8g 40%

Cholesterol 20mg 7%

Sodium 200mg 9%

Total Carbohydrate 49.9g 18%

Dietary Fiber 1g 4%

Sugars 42g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 pie of Florida Style Key Lime Pie are 59% in carbs, 35% in fat, and 6% in protein.

carbs: 59%

fat: 35%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Florida Style Key Lime Pie is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Florida Style Key Lime Pie is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling (Sweetened Condensed Milk [Milk, Sugar, Skim Milk, Whey, Magnesium Hydroxide, And Sodium Citrate], Key Lime Juice [Key Lime Juice From Concentrate, Lime Oil], Non-dairy Whipped Topping [Water, Hydrogenated Palm Kernel Oil, Sugar, Corn Syrup, Contains Less Than 2% Of The Following: Polysorbate 60, Artificial Flavor, Carbohydrate Gum, Salt, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Sodium Citrate, Soy Lecithin, Xanthan Gum]), Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [Soybean, Palm, And Palm Kernel Oil With Tbhq For Freshness], Sugar, Graham Flour, Corn Syrup, Molasses, Contains 2% Or Less Of Salt, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Corn Starch, Malt Extract, Soy Lecithin).