Saltie Public Food Database

Black Bean Soup

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UPC Code 655516151199
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Sizes 0.333 cup (56g)
cup
Calories 190
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 36g 13%
Dietary Fiber 13g 46%
Sugars 8g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 cup of Black Bean Soup are 75% in carbs, 2% in fat, and 23% in protein.

carbs: 75%
fat: 2%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Black Bean Soup is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Black Bean Soup is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Only Natural Ingredients: Black Beans, Onions, Red & Green Bell Peppers, Garlic, Chili Powder, Cumin, Cayenne, Bay Leaf

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