Saltie Public Food Database

Baverian Creme

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UPC Code 733147232439
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Sizes 2 tbsp (33g)
tbsp
Calories 40
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 45mg 2%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Baverian Creme are 74% in carbs, 9% in fat, and 16% in protein.

carbs: 74%
fat: 9%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Baverian Creme is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baverian Creme is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, High Fructose Corn Syrup, Sugar, Foodstarch-modified, Partially Hydrogenated Vegetable Oil (Soybean And/or Cottonseed And/or Palm Oils), Salt, Titanium Dioxide (As Color), Sorbic Acid And Sodiumpropionate (As Preservatives), Phosphoric Acid, Agar, Mono & Diglycerides, Natural And Artificial Flavor, Polysorbate 60, Propylene Glycol, Dextrose, Corn Starch, Caramel Color, Alpha Tocopherols As Preservative, Yellow 5, Yellow 6.

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