Double Chocolate Fudge Brownie Ice Cream

🍦

Brand Harris Teeter

UPC Code 07203698013

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.667 cup (88g)

cup

Calories 220

Total Fat 10g 13%

Saturated Fat 6g 30%

Cholesterol 30mg 10%

Sodium 105mg 5%

Total Carbohydrate 29g 11%

Dietary Fiber 0.3g 1%

Sugars 21g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup of Double Chocolate Fudge Brownie Ice Cream are 53% in carbs, 41% in fat, and 6% in protein.

carbs: 53%

fat: 41%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Double Chocolate Fudge Brownie Ice Cream is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Chocolate Fudge Brownie Ice Cream is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Corn Syrup, High Fructose Corn Syrup, Nonfat Dry Milk, Cocoa Processed With Alkali, Whey, Guar Gum, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Locust Bean Gum, Salt, Glycerol Monostearate, Potassium Sorbate (Preservative), Phosphoric Acid. Chocolate Swirl: Corn Syrup, Sugar, Bleached Flour, Cocoa Processed With Alkali, Butter, Chocolate Liquor, Palm Oil, Whey, Caramel Color, Salt, Natural Flavor, Modified Cornstarch, Soy Lecithin, Sodium Bicarbonate, Brownie Bits: Sugar, Egg Yolks, Coconut Oil, Corn Syrup, Wheat Flour, Cocoa Processed With Alkali, Hydrogenated Coconut Oil, Chocolate Liquor, Soybean Oil, Cocoa Powder, Modified Cornstarch, Salt, Soy Lecithin.