Saltie Public Food Database

Cake Loaf, Zesty Lemon

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Brand Posh Pantry
UPC Code 604700218804
Data Source USDA

Nutrition Facts

Package Weight 36 oz/1.02 kg
Serving Sizes 3.5 oz (99g)
oz
Calories 370
Total Fat 19g 24%
Saturated Fat 3g 15%
Cholesterol 70mg 23%
Sodium 290mg 13%
Total Carbohydrate 46g 17%
Dietary Fiber 1g 4%
Sugars 26g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Cake Loaf, Zesty Lemon are 49% in carbs, 46% in fat, and 5% in protein.

carbs: 49%
fat: 46%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cake Loaf, Zesty Lemon is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake Loaf, Zesty Lemon is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Vegetable Oil (Canola, Palm And Soybean), Lemon Peel, Puree Of Lemons, Lemon Juice, Butter, Food Starch - Modified, Dried Whey (Milk), Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Vital Wheat Gluten, Emulsifier (Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Corn Syrup, Sodium Propionate (As A Preservative), Artificial Flavor, Egg Whites, Soy Flour, Xanthan Gum, Sodium Alginate, Guar Gum And Fd&c Yellow 5.

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