Pork Sausage Fried Egg Cheddar Cheese Butter Cheese Buttermilk Biscuit
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UPC Code
045009854735
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
8 oz (227g)
Calories
350
Total Fat
31.1g
40%
Saturated Fat
11g
55%
Cholesterol
166mg
55%
Sodium
561mg
24%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 8 oz of Pork Sausage Fried Egg Cheddar Cheese Butter Cheese Buttermilk Biscuit are
2% in carbs, 80% in fat, and 17% in protein.
carbs:
2%
fat:
80%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Sausage Fried Egg Cheddar Cheese Butter Cheese Buttermilk Biscuit is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Sausage Fried Egg Cheddar Cheese Butter Cheese Buttermilk Biscuit is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Buttermilk Biscuit: [Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, [Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60, Citric Acid)], Buttermilk Powder, Sugar, [Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Calcium Sulfate, Monocalcium Phosphate)], Salt, Mono And Diglycerides., Pork Sausage Patty: Pork, Water, Salt, Spices, Dextrose, Sugar., Fried Egg Patty: Egg Whites, Egg Yolks, Soybean Oil. Contains 2% Or Less Of Modified Food Starch, Salt, Natural And Artificial Flavor (Medium Chain Triglycerides, Butter Fat, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Natural And Artificial Flavors, Egg Powder, Annatto Extract), Xanthan Gum, Citric Acid, Water, Edta., Mild Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color).
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