Premium Quality Ice Cream, Grand Slam

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Brand Homemade Brand

UPC Code 076310440942

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.667 cup (110g)

cup

Calories 320

Total Fat 18g 23%

Saturated Fat 10g 50%

Cholesterol 40mg 13%

Sodium 180mg 8%

Total Carbohydrate 34g 12%

Dietary Fiber 2g 7%

Sugars 31g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup of Premium Quality Ice Cream, Grand Slam are 42% in carbs, 50% in fat, and 9% in protein.

carbs: 42%

fat: 50%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Quality Ice Cream, Grand Slam is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Quality Ice Cream, Grand Slam is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Fudge Ripple {Hydrogenated Coconut Oil, Citric Acid, Cocoa Processed With Alkali, Sugar, Corn Syrup, Water, Skim Milk, Salt, Sodium Bicarbonate, Potassium Sorbate (Preservative), Cornstarch, Citric Acid, Artificial Vanilla Flavor}, Peanut Butter (Peanuts, Sugar, Salt, Peanut Oil), Peanut Butter Cups {Sugar, Peanut Butter (Peanuts, Salt), Coconut Oil, Milk, Cocoa Processed With Alkali, Soy Lecithin, Natural Flavors}, Corn Syrup, Pasteurized Egg Yolk, Stabilizer (Cellulose Gum, Locust Bean Gum, Carrageenan, Guar Gum, Polysorbate 80, Salt, Sugar), Annatto Color.