Premium Quality Ice Cream, Chocolate Chip Cookie Dough

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Brand Homemade Brand

UPC Code 076310440201

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.667 cup (110g)

cup

Calories 270

Total Fat 14g 18%

Saturated Fat 8g 40%

Cholesterol 50mg 17%

Sodium 85mg 4%

Total Carbohydrate 34g 12%

Dietary Fiber 0g 0%

Sugars 30g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup of Premium Quality Ice Cream, Chocolate Chip Cookie Dough are 48% in carbs, 45% in fat, and 7% in protein.

carbs: 48%

fat: 45%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Quality Ice Cream, Chocolate Chip Cookie Dough is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Quality Ice Cream, Chocolate Chip Cookie Dough is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Cookie Dough Pieces {Wheat Flour, Sugar, Margarine (Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soy Lecithin, Mono & Diglycerides, Sodium Benzoate (Preservative), Natural And Artificial Flavors, Beta-carotene Color, Vitamin A Palmitate), Brown Sugar, Powdered Sugar (Sugar, Cornstarch), Butter (Cream, Salt), Water, Cornstarch, Corn Syrup, Molasses, Salt, Natural Flavors, Caramel Color}, Chocolate Chips (Sugar, Chocolate Liquor Processed With Alkali, Cocoa Butter, Butter Oil, Soy Lecithin, Vanillin, Natural Flavors, Partially Hydrogenated Soybean Oil), Corn Syrup, Pasteurized Egg Yolk, Vanilla, Stabilizer (Cellulose Gum, Locust Bean Gum, Carrageenan, Guar Gum, Salt, Sugar).