Southern Shredded Cabbage & Carrots In A Seasoned Dressing Coleslaw
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UPC Code
021130067220
Data Source
USDA
Package Weight
44 oz/1.25 kg
Serving Sizes
0.5 cup (110g)
Calories
140
Total Fat
10g
13%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
250mg
11%
Total Carbohydrate
12g
4%
Dietary Fiber
2g
7%
Sugars
9g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Southern Shredded Cabbage & Carrots In A Seasoned Dressing Coleslaw are
34% in carbs, 63% in fat, and 3% in protein.
carbs:
34%
fat:
63%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Southern Shredded Cabbage & Carrots In A Seasoned Dressing Coleslaw is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Southern Shredded Cabbage & Carrots In A Seasoned Dressing Coleslaw is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cabbage, Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Carrot, Vinegar, Salt, Ascorbic Acid, Celery Seed, Modified Corn Starch, Sodium Erythorbate, Citric Acid, Xanthan Gum, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Gums (Cellulose Gum, Guar Gum, Xanthan Gum), White Pepper.
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