Saltie Public Food Database

Pork Carnitas Bowl

🥣
Brand Real Foods
UPC Code 030223009122
Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g
Serving Sizes 11 oz (312g)
oz
Calories 409
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 34mg 11%
Sodium 680mg 30%
Total Carbohydrate 61.2g 22%
Dietary Fiber 3.1g 11%
Sugars 4g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 11 oz of Pork Carnitas Bowl are 59% in carbs, 24% in fat, and 17% in protein.

carbs: 59%
fat: 24%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Carnitas Bowl is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Carnitas Bowl is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cilantro Lime Rice (White Rice, Lime, Water, Salt, Canola Oil, Cilantro), Yucatan Corn And Bean Mix (Corn, Black Beans [Black Beans, Water, Salt], Chipotle Fajita Dressing [Water, Soybean Oil, Tomato Paste, Roasted Tomato, Distilled Vinegar, Chipotle Pepper, Sugar, Salt, Lime Juice Concentrate, Contains Less Than 2% Of Cilantro, Spices, Dehydrated Onion, Dehydrated Red Bell Pepper, Dehydrated Garlic, Sodium Benzoate And Potassium Sorbate {As Preservative}, Xanthan Gum, Natural Flavor, Onion], Red Peppers [Fire Roasted Pimiento Peppers, Water, Salt, Citric Acid, Calcium Chloride], Green Chili Peppers [Green Chili, Water, Salt, Citric Acid And Calcium Chloride], Green Bell Pepper, Red Bell Pepper, Green Onion, Fresh Cilantro, Parsley, Salt), Pork Carnitas Meat Caramel Color Added (Prior To Cooking, Marinated Up To 10% With Water, Salt, Orange Juice Powder [Orange Juice Solids, Maltodextrin], Sugar, And Sodium Phosphates. Rubbed With Garlic Powder, Paprika, Caramel Color And Spice), Tomatillo Verde Salsa (Tomatillos, Green Chilies, Yellow Onion, Lime Juice, Jalapenos, Garlic, Sugar, White Distilled Vinegar, Cilantro, Salt, Cumin), Monterey Jack Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes, And Cellulose [To Prevent Caking]}, Lime.

Also by Real Foods

Other Foods