Saltie Public Food Database

Macaroni & Cheese Pouch Pack

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Brand Stouffer's
UPC Code 013800298430
Data Source USDA

Nutrition Facts

Package Weight 16 lbs/7.25 kg
Serving Sizes 1 cup (241g)
cup
Calories 321
Total Fat 15g 19%
Saturated Fat 6g 30%
Cholesterol 29mg 10%
Sodium 1100mg 48%
Total Carbohydrate 34.9g 13%
Dietary Fiber 1g 4%
Sugars 5g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Macaroni & Cheese Pouch Pack are 44% in carbs, 42% in fat, and 14% in protein.

carbs: 44%
fat: 42%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Macaroni & Cheese Pouch Pack is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Macaroni & Cheese Pouch Pack is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Blanched Macaroni (Water, Semolina, Egg Whites), Skim Milk, Water, American Cheese Spread (Cheddar And Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Whey, Enzyme Modified Cheese [Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Sodium Phosphate, Modified Food Starch, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative), Soybean Oil, 2% Or Less Of Bleached Wheat Flour, Modified Cornstarch, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Salt, Whey Protein Concentrate. Potassium Chloride, Whey, Mono- & Diglycerides, Cheese Flavor (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Disodium Phosphate, Natural Flavors), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Annatto Color, Natural Flavor.

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