Asian Style Plant-based Chick'n Fried Rice Skillet Meals
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UPC Code
842234002203
Data Source
USDA
Package Weight
20 oz/567 g
Serving Sizes
0.5 package (249g)
Calories
279
Total Fat
3g
4%
Saturated Fat
0.5g
2%
Cholesterol
5mg
2%
Sodium
740mg
32%
Total Carbohydrate
51g
19%
Dietary Fiber
4g
14%
Sugars
7g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 package of Asian Style Plant-based Chick'n Fried Rice Skillet Meals are
72% in carbs, 10% in fat, and 18% in protein.
carbs:
72%
fat:
10%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Asian Style Plant-based Chick'n Fried Rice Skillet Meals is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Asian Style Plant-based Chick'n Fried Rice Skillet Meals is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Brown Rice (Water, Brown Rice), Water, Broccoli, Red Bell Peppers, Carrots, Edamame, Less Than 2% Of: Soy Sauce (Water, Soybeans, Salt, Wheat), Soy Protein Isolate, Vital Wheat Gluten, Sugar, Salt, Rice Vinegar, Methylcellulose, Plum Puree, Sunflower Oil, Garlic Powder, Yeast Extract, Ancient Grain Flour (Khorasan Wheat), Potato Starch, Spices, Natural Flavors, Onion Powder, Canola Oil, Titanium Dioxide (Color), Crushed Red Pepper, Lactic Acid.
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