Saltie Public Food Database

Chicken Tamales

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UPC Code 098754005099
Data Source USDA

Nutrition Facts

Package Weight 21 oz
Serving Sizes 3.5 oz (99g)
oz
Calories 250
Total Fat 12g 15%
Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 510mg 22%
Total Carbohydrate 29g 11%
Dietary Fiber 0g 0%
Sugars 1g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Chicken Tamales are 45% in carbs, 42% in fat, and 14% in protein.

carbs: 45%
fat: 42%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Tamales is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Tamales is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, White Corn, Chicken, Green Chile, Chicken Broth, Lard (Made From Lard, And Partially Hydrogenated Lard With Tocopherol And Bht Added To Help Protect Flavor), Lime, Cream Of Mushroom Soup (Water, Mushrooms, Vegetable Oil [Corn, Cottonseed, Canola, And/or Soybean], Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Salt, Monosodium Glutamate, Soy Protein Concentrate, Dehydrated Cream [Cream {Milk}, Soy Lecithin], Yeast Extract, Flavoring, Dehydrated Garlic), Salt, Onion, Granulated Garlic, Chicken Base (Salt, Rendered Chicken Fat, Sugar, Water, Cornstarch, Onion, Hydrolyzed Soy Protein [With Partially Hydrogenated Soybean Oil, Thiamine Hydrochloride, Lactic Acid, Disodium Inosinate And Disodium Guanylate], Chicken [Cooked Chicken And Natural Flavoring], Spices, Turmeric, Disodium Inosinate And Disodium Guanylate), Fry Oil (Cottonseed Oil, Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-foaming Agent Added), Xanthan Gum, Black Pepper.

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