Saltie Public Food Database

Red Chile Pork "" Carne Adovada""

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UPC Code 098754005624
Data Source USDA

Nutrition Facts

Package Weight 28 oz/794 g
Serving Sizes 8 oz (227g)
oz
Calories 229
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 109mg 36%
Sodium 1250mg 54%
Total Carbohydrate 2g 1%
Dietary Fiber 0.9g 3%
Sugars 0g
Protein 40g 80%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 8 oz of Red Chile Pork "" Carne Adovada"" are 4% in carbs, 24% in fat, and 72% in protein.

carbs: 4%
fat: 24%
protein: 72%

Carbs to Weight Ratio

The carbs to weight ratio of Red Chile Pork "" Carne Adovada"" is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Chile Pork "" Carne Adovada"" is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Sirloin (Contains Up To 12% Solution Of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate), Red Chile (Red Anaheim Chiles, Water), Water, Salt Granulated Garlic, Fry Oil (Soybean Oil, Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-foaming Agent Added), Xanthan Gum, Oregano.

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