Saltie Public Food Database

Steak & Cheddar Burrito

🥩
Brand Red's
UPC Code 850416002729
Data Source USDA

Nutrition Facts

Package Weight 30 oz/851 g
Serving Sizes 1 burrito (142g)
burrito
Calories 320
Total Fat 10g 13%
Saturated Fat 3.5g 17%
Cholesterol 26mg 9%
Sodium 700mg 30%
Total Carbohydrate 42g 15%
Dietary Fiber 3g 11%
Sugars 2g
Protein 15.1g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 burrito of Steak & Cheddar Burrito are 53% in carbs, 28% in fat, and 19% in protein.

carbs: 53%
fat: 28%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Steak & Cheddar Burrito is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Steak & Cheddar Burrito is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Beef Steak (Beef, Beef Stock, Less Than 2% Of Rice Starch, Sea Salt, Lemon Juice Concentrate, Non-GMO Vinegar, Spices), Pinto Beans, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Brown Rice, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Non-GMO Yellow Corn, Contains 2% Or Less Of Non-GMO Corn Starch, Garlic Powder, Jalapeno, Onions, Red Bell Peppers, Sea Salt, Sour Cream (Cultured Cream, Enzymes), Spices, Tomato Paste. Tortilla: Unbleached Wheat Flour, Water, Non-GMO Canola Oil And/or Soybean Oil, Non-GMO Sugar, Sea Salt, Yeast.

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