Non-dairy Frozen Dessert, Chocolate, Chocolate
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UPC Code
084253284233
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (90g)
Calories
180
Total Fat
9g
12%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
80mg
3%
Total Carbohydrate
24g
9%
Dietary Fiber
2g
7%
Sugars
17g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Non-dairy Frozen Dessert, Chocolate, Chocolate are
52% in carbs, 44% in fat, and 4% in protein.
carbs:
52%
fat:
44%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Non-dairy Frozen Dessert, Chocolate, Chocolate is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Non-dairy Frozen Dessert, Chocolate, Chocolate is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filtered Water, Evaporated Cane Juice, Almonds, Expeller Pressed Oil (Sunflower And/or Safflower And/or Canola), Tapioca Maltodextrin, Cocoa Processed With Alkali, Potato Starch, Guar Gum, Carob Bean Gum, Carrageenan, Soy Lecithin, Natural Flavors, Sea Salt.
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