Garden Pasta Salad With Peppers, Carrots And Shredded Cheeses
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UPC Code
071117190632
Data Source
USDA
Package Weight
1 lbs/454 g
Serving Sizes
2/3 cup (140g)
Calories
260
Total Fat
16.9g
22%
Saturated Fat
3.5g
18%
Cholesterol
6mg
2%
Sodium
869mg
38%
Total Carbohydrate
21g
8%
Dietary Fiber
2g
7%
Sugars
5g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Garden Pasta Salad With Peppers, Carrots And Shredded Cheeses are
32% in carbs, 58% in fat, and 9% in protein.
carbs:
32%
fat:
58%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Garden Pasta Salad With Peppers, Carrots And Shredded Cheeses is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Garden Pasta Salad With Peppers, Carrots And Shredded Cheeses is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Mini Penne (Semolina Wheat Flour [Enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Apple Cider Vinegar, Soybean Oil, Water, Carrot, Cheese Blend (Low Moisture Part-skim Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Roasted Garlic, Natamycin [Mold Inhibitor]), Red Bell Pepper, Sugar, Celery, Salt, Sun Dried Tomatoes (Contains Sulfites), Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Dehydrated Parsley, Granulated Garlic, Modified Corn Starch, Black Pepper, Oregano, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Xanthan Gum.
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