Tangerine Cashew Bar, Vanilla & Mango
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UPC Code
893869003042
Data Source
USDA
Calories
190
Total Fat
10g
13%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
11g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 40 g of Tangerine Cashew Bar, Vanilla & Mango are
44% in carbs, 45% in fat, and 10% in protein.
carbs:
44%
fat:
45%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Tangerine Cashew Bar, Vanilla & Mango is 55%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tangerine Cashew Bar, Vanilla & Mango is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cashew Butter (Dry Roasted Cashews, Date Paste, Brown Rice Protein Concentrate, Organic Palm Oil, Organic Tapioca Syrup, Soy Lecithin), Dry Roasted Cashews, Organic Tapioca Syrup, Dried Mango (Mango, Cane Sugar, Citric Acid), Toasted Sorghum, Isolated Soy Protein, Organic Palm Oil, Puffed Amaranth, Tangerine Powder (Tangerine Solids, Natural Flavor, Citric Acid), Sea Salt, Tangerine Juice Concentrate, Natural Vanilla Extract, Soy Lecithin, Pure Ground Vanilla Beans.
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