Saltie Public Food Database

Four Cheese Tortellini

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UPC Code 884337001042
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g
Serving Sizes 4 oz (113g)
oz
Calories 221
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 59mg 20%
Sodium 694mg 30%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Four Cheese Tortellini are 44% in carbs, 33% in fat, and 22% in protein.

carbs: 44%
fat: 33%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese Tortellini is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese Tortellini is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta- Semolina No. 1 Flour (Wheat), Fresh Pasteurized Eggs, Filtered Water. Filling- Ricotta Cheese (Whey, Milk, Salt, Lactic Acid), Provolone Cheese (Milk, Cheese Cultures, Salt, Rennet), Imported Parmesan (Milk, Cheese Cultures, Salt, Rennet), Imported Pecorino Romano Cheese (Sheep's Milk, Cheese Cultures, Salt, Rennet), And Mozzarella Cheese (Milk, Rennet, Enzymes, Salt); Potato, Fresh Garlic, Salt, And Nutmeg.

Also by Cucina Fresca

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