Saltie Public Food Database

Turkey & Swiss On Cranberry Bread

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UPC Code 747804011497
Data Source USDA

Nutrition Facts

Package Weight 7.2 oz/204 g
Serving Sizes 7.2 oz (204g)
oz
Calories 430
Total Fat 13g 17%
Saturated Fat 4.5g 23%
Cholesterol 69mg 23%
Sodium 1450mg 63%
Total Carbohydrate 52g 19%
Dietary Fiber 2g 7%
Sugars 10g
Protein 31g 62%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 7.2 oz of Turkey & Swiss On Cranberry Bread are 46% in carbs, 26% in fat, and 28% in protein.

carbs: 46%
fat: 26%
protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey & Swiss On Cranberry Bread is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey & Swiss On Cranberry Bread is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Breast (Turkey Breast, Turkey Broth And 2% Or Less Of: Salt, Modified Food Starch, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate), Cranberry Wild Rice Bread (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cranberries, Wild Rice, Contains 2% Or Less Of: Brown Sugar, Soybean Oil, Salt, Active Dry Yeast, Calcium Sulfate, Wheat & Corn Starch, Enzymes, Dextrose, Datem, Ascorbic & Lactic Acid, Sugar, Sunflower Oil, Furmaric & Acetic Acid, Calcium Propionate (Preserves Freshness)), Swiss Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes)

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